This easy recipe was amazing! I will call out that in the above picture, I missed showing the baking powder and 1 egg used.

• 1 cup Flour
• 1 Cup Cottage Cheese (any %, I used 1%)
• 2 Teaspoons Baking Powder
• 1/4 cup Shredded Cheese (you could go with more here)
• 1 Egg
• Everything Bagel Seasoning
• Fresh Jalapeno (if desired)

Mix the cottage cheese, flour, baking soda, and shredded cheese together, kneading into a ball. Some mention blending the cottage cheese but I did not do this. Separate into 4 portions and form into little bagels. Brush the tops with some egg and season with everything bagel seasoning and a sprinkle of additional cheese. I added fresh slices of jalapeno to the top of two of them (I love spice!). Bake at 375 degrees for 25 minutes. I didn’t use parchment paper which was mentioned in the various videos where I have seen these made and they still turned out amazing! Nutrition is below per bagel. I did not even find myself needing butter or cream cheese on mine.

• 13 Grams of Protein
• 25 Carbs
• 3.5 Grams of Fat
• 188 Calories